Culinary Expert

Blast of Tastes

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Joyous Eatery

Experience the Italian Cuisine

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TASTY AND CRUNCHY

Our Story

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James Yakoob
CEO
Chef SPECIALTIES

Uncommon Recipe

delicious starter

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Barbarian Cocktails

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Sizable Main dish

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Sweetened Desserts

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KNOW US MORE

there are those who say

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Emma

Blogger, London
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Blogger, London
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Blogger, London
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Blogger, London
BEST SOLUTION

PURE ElEMENTS

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Sweet Savoury

FINES DESSERTS

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry’s standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was popularised in the 1960s with the release of Letraset sheets containing Lorem Ipsum passages, and more recently with desktop publishing software like Aldus PageMaker including versions of Lorem Ipsum.

Fine Dining

OUR MENU

Blue Crab Meat and Avocado Cocktail

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25$

Crab Cakes a la Moutarde

Whisky & espresso with natural igredients

25$

Dover Sole, as available, priced at market

Whisky & espresso with natural igredients

25$

Sea Scallop Risotto

Whisky & espresso with natural igredients

25$

Warm Puff Pastry

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25$

Caramel Sauce

Whisky & espresso with natural igredients

25$

Crème Anglaise, Poached Meringue

Whisky & espresso with natural igredients

25$

Variety of local, Seasonal Fruits

Whisky & espresso with natural igredients

25$
A candle light dinner

Table Reservation System

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